I Heart Grilled Cheese Sandwich
October 26, 2011 at 9:26 pm 8 comments
Forget haute couture — after I watched The Devil Wears Prada the other day (I love this movie so much), all I can think about was the grilled cheese sandwich Nate made for Andy! The version I made for lunch the other day may not have $8 worth of Jarlsberg cheese in there like Nate’s designer version, but it was still pretty amazing, with generous portion of Fontina cheese hanging out between two thick slices of sourdough bread.
And yes, I’m proud of my ghetto, homemade Panini press! It’s no designer press but it still does the job!
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Entry filed under: Dining at Home. Tags: food, grilled cheese sandwich, sandwich.
1.
The Green Girl | October 27, 2011 at 5:07 am
That looks so good. ::drools:: Now I want one with some tomato soup!
2.
Hirono | October 29, 2011 at 8:30 pm
OMG, that is the PERFECT fall / winter combination. Now, I’m craving the soup … mmm.
3.
Polish Mama on the Prairie | October 27, 2011 at 12:45 pm
Oh yummm! lol I would eat that, ghetto Panini press or not
4.
Hirono | October 29, 2011 at 8:31 pm
There is something so special about grilled cheese, isn’t there? It’s the ultimate comfort food!
5.
Remi | October 28, 2011 at 9:51 pm
oh my that looks yummy. you know funny story, i NEVER knew how to make a grilled cheese sandwich until i met Aaron. I never made one myself growing up or seen anyone do so. So I assumed.. toaster oven and cheese yes? Aaron laughed at me so hard the first time i insisted on making him cheese and i was warming the oven -_-
6.
Hirono | October 29, 2011 at 8:36 pm
That’s so funny, Remi! But I know exactly what you mean! I was the same way with French toast! I thought I had to bake it in the oven … LOL. That’s probably how most people feel about Japanese food.
7.
Saori | November 23, 2011 at 10:06 pm
OMG! Please make me one just like it!!! (Or two!)
8. Natto Overload « Time for Dinner | January 18, 2012 at 11:17 pm
[...] Breakfast (10:30 a.m.): Grilled cheese with Fontina cheese. My sister suggested that I add protein to my meal so I added the cheese (cheese is protein, isn’t it?). I only had one slice of the fluffy Japanese white bread left so I cut it in half and “toasted” it on the grill pan. No, I still don’t have a Panini maker. [...]